OUR MENU
Take Out & Delivery from 4pm to 8pm Daily
APPIES
GYOZA DUMPLINGS
One of our favourite starters. Wontons stuffed with delicious veggie filling, sautéed to perfection in butter and served with a tangy ponzu dipping sauce. Domo arigato. $13
GARLIC PICKLE PIZZA
Okay, stay with us on this one! We know it sounds crazy to slice up a whole bunch of pickles, and then smother everything with fresh mozzarella cheese before throwing it all in the oven to bake – but we promise, the end result is AMAZING. Served with garlic aioli, $13. Available in appetizer size ONLY.
DEEP FRIED PICKLES
If you’ve never had fried pickles before, you’ve been missing out!! Juicy with the perfect crunch, served with chipotle mayo. $11
BACON BRUSSEL SPROUTS
Fresh sautéed brussel sprouts in a bacon onion and garlic mix. Finished with balsamic drizzle $13
NACHOS
Crunchy corn chips made in-house and topped with all the fixings: peppers, onions, jalapeños, and tomatoes. Baked with mountains of mixed cheese, and served with cool sour cream and chunky salsa. Full $16 Half $13
ASIAN SPRING ROLLS
Crispy spring rolls packed full of crunchy veggies and served with a side of sweet, tangy chili sauce. $11
FIREHOUSE WINGS
Hot, Tex Mex, Honey with Sea Salt, Honey Mustard, Honey Garlic, Teriyaki, Suicide (for the brave!), Salt and Pepper, Lemon Pepper, Salt and Vinegar, Dill Pickle, White Cheddar, BBQ, Buffalo, Firehouse Jerk, Pineapple Curry, Baja Chipolte. Mix ANY 2 flavours...Just try it. Comes with Ranch. $15
BURGERS
All Firehouse burgers are made in house – because we treat you right like that. Gluten free buns are available upon request to make your burger gluten friendly.
ANGRY BURGER
We took our house-made burger and royally pissed it off by adding angry onions and fiery jalapeño garlic aioli to make a meal that’s certified Firehouse hot! $16
FIREHOUSE CLASSIC
Six-ounce patty grilled to juicy perfection over an open flame with apple-wood smoked bacon, lettuce, sliced tomato, and red onion. Topped with aged cheddar (because what's a burger without cheese?). $16
MUSHROOM MOZZA BURGER
A cure for the common burger. Thick, house-made patty served with mountains of sautéed mushrooms and topped with sliced mozzarella cheese. $16
SMOKY BBQ BURGER
An Albertan classic. Delicious house-made patty smothered with smoky BBQ sauce, topped with apple-wood smoked bacon and aged cheddar cheese. $16
Chicken BACON RANCH BURGER
Who says you need ground beef to make a great burger? Juicy sautéed chicken breast topped with apple-wood smoked bacon and mozzarella cheese. Served on a Kaiser bun with lettuce, tomato and ranch dressing. $16
PIZZA
FIREHOUSE CREATIONS
8” $16 | 10” $18
12” $20 | 14” $24
FIREHOUSE SMOKED BRISKET
We took our signature, eight-hour smoked brisket and put it on a pizza – boom! Topped
with roasted onions, tomatoes, smoked
gouda, and mozza.
ITALIAN SAUSAGE & MUSHROOM
Mama mia! This one’s got some kick! Spicy chorizo sausage pizza topped with
green peppers,mushrooms, and onions.
FIREHOUSE FULL HOUSE
Our Award Winning Pizza! Meat lovers
with mushrooms, olives, peppers, onion
and pineapple.
WHO LOVES POTATOES
Seriously!? Baked scalloped potato with
bacon, green onion, herbed sour cream
and fresh ground black pepper.
You are welcome!
CHICKEN BACON RANCH
One of our most popular burgers made into a pizza. Juicy sautéed chicken breast topped with apple-wood smoked bacon, tomato, onions, mushrooms and mozzarella cheese!
FIREHOUSE CLASSICS
8” $16 | 10” $18
12” $20 | 14” $24
MEAT LOVERS FAVOURITE
Of course, meat lovers pizza!!
Pepperoni, ham, ground beef, bacon and salami.
TACO TACO
Seasoned ground beef, tomato, onion, jalapeño, peppers and mixed cheese, topped with shaved lettuce, salsa and sour cream. You can’t go wrong.
TROPICAL TREAT
Classic ham and pineapple. An absolute favourite all across the globe.
ROASTED VEGGIE GOODNESS
Roasted Peppers, mushrooms, onions, tomato, zucchini, feta & Kalamata olives. Vegetarian delight.
DONAIR ALL THE WAY
Yep, this is for real! Seared donair meat, red onions, topped a traditional east-coast sweet sauce and fresh tomato.
SANDWICHES
All sandwiches served with your choice of side. Gluten free buns are available upon request to make applicable sandwiches gluten friendly.
CHIPOTLE CHICKEN WRAP
Seasoned chicken breast, tomato, lettuce, sliced red onion, pepper jack cheese, and chipotle mayo. $15
CLASSIC REUBEN
Montreal smoked meat and sauerkraut, topped with aged Swiss cheese, Dijon mustard and served on warm marble rye bread. $15
THE BEEF & CHEESE
The best beef and cheese dip around, period. Juicy roast beef served on a warm ciabatta bun with horseradish mayo. Topped with caramelized onions and smoked Gouda cheese, au jus for dipping. $16
JOIN THE CLUB
A traditional club with all the fixings: tomato, crispy lettuce, bacon, cheddar, and chicken breast. Served up on a grilled ciabatta bun. $16
SMOKED BRISKET
We smoke the brisket for 8 hours before piling it on a baguette and topping everything off with, horseradish mayo, tomatoes and red onions. $16
STEAK & MUSHROOM QUESADILLA
A delicious steak and mushroom quesadilla, packed with flavour and dripping with gooey, cheesy goodness. Served with au jus and sour cream. $16
KIDS
12 & Under All $5.99
CHICKEN FINGERS with fries
HAMBURGER with fries
GRILLED CHEESE with Fries
Spaghetti with Marinara Sauce
PIZZA. Tropical, Pepperoni or Cheese
CHEESE QUESADILLA
DESSERT
TURTLE BROWNIE $6.95
CHEESECAKE $6.95
The Firehouse Burrito
Yes...now we have some Mexican on our menu. House made burrito with spicy Mexican beef, rice, black beans, onion, cilantro, tomato, crisp lettuce and mixed cheese. Comes with refried beans, green chilis, salsa and sour cream. $18
SALADS
FIREHOUSE GREENS
Get your greens! The very freshest spring mixed greens, tossed with spinach, arugula, carrots, tomatoes, and dried cranberries. Served with your choice of dressings. Full $10. Half $6. Add Chicken for $4, Steak for $5 or Shrimp for $6. GF Available
CLASSIC CAESAR
Crisp romaine, tangy bacon, crunchy croûtons, and fresh parmesan cheese tossed in our house-made dressing. Served with lemon and garlic toast.
Full (with garlic toast) $13. Half $8. Add Chicken for $4, Steak for $5 or Shrimp for $6. GF Available
FIREHOUSE COBB
Crisp greens tossed with roasted chicken, bacon, and sliced smoked ham – then, we throw in some boiled egg, diced tomato, cucumber, and smoked gouda cheese to finish it off. Yum. $16. GF Available
THE TACO BOWL
Classic Experience!! Seasoned beef or spicy chicken finishes this bowl of Mexi deliciousness. $15
MAINS
Your choice of side with select entrées. Scalloped Potatoes, Baked Potato or Rice Pilaf with your Seasonal Vegetables. Ask to make your dish Gluten free.
BACON JALAPENO MAC N' CHEESE
Creamy, cheesy, slightly spicy, bacon chunks goodness. Served with garlic bread. $13
SMOKED BRISKET
Heaven from the smoker! Tender brisket smoked for a whopping eight hours and topped with our signature smokey au jus. Served with seasonal veggies and your choice of side. $18
BUTTER CHICKEN
Chicken in a mildly spiced tomato and cream sauce. Served over rice pilaf with naan bread. $17
SPICY THAI BOWL
Your choice of Chicken or shrimp can be added to this incredible vegetable medley. It’s mildy spicy on a bed of rice noodles. Chicken $15. Shrimp $17
FISH & CHIPS
Beer battered fish, fried to golden perfection. Served with crispy fries, creamy coleslaw, and a wedge of lemon. $16 Feelin’ hungry? Add a second piece for $6
3 CHEESE LASAGNA
One of our favourites. Rich, zesty lasagna, baked with layers and layers of gooey cheese and hearty meat sauce. Served with our tasty garlic toast $15
CHICKEN & MUSHROOM FETTUCCINE
Indulge in sautéed chicken covered in a saucy & creamy, white wine mushroom sauce and served on a heaping bed of fettuccine noodles. Comes with our delicious garlic toast. $17
JUMBALAYA
Chorizo sausage, tender chicken and shrimp combined to complete this classic cajun dish. Served on a rice Pilaf. Choose from Reg, Med or Hot heat. $17